A la Carte Menu

  • Surf & Turf
    38
    Black Angus steak with half or whole lobster
  • Fruit de Mer - 2 pers
    38
    Mix plate with shell food
    • 1/2 lobster     € 28
    • whole lobster € 50
    • Bearii Caviar  € 30
  • Catch of the day
    Daily rate
    changing fish dish
  • Buikspek
    16 - 24
    zacht gegaard en krokant gebakken daarna afgelakt met maple syrup
  • Piepkuiken
    21
    zacht gegaard en gebakken in de pan
  • steak tartare
    14 - 24
    classic with farm bread crumble and lettuce
    • pan fried Foie Gras € 14
    • Crispy sweetbread  € 16
Side dishes
  • Bread with beurre noisette
    4
  • jacket potato
    3,5
  • potato gratin
    5
  • polenta fries
    5,5
  • green salad
    4
  • grilled corn
    5,5
  • seasonal risotto
    7,5
  • grilled vegetables
    5
Bar bites
  • Bread with beurre noisette
    4
  • oysters classic or ACE style
    3,5
  • Ortiz sardines
    9
  • ACE charcuterie bord
    18
    Pata Negra with 2 kind of cured sausage
  • Ribs with Jack
    8,5
  • chicken wings
    7,5
  • artichoke dip with crudité
    6,5
  • Peking duck
    12
  • sweetbread nuggets
    18

Scroll further for the chefs menu and lunch menu

Chefs menu

  • lobster salad
    poached lobster, with miso and granitèe of cucumber
  • Gazpacho
    enriched with cherries served with pistachio and ricotta
  • Porkbelly
    glazed with maple syrup, udo noodle and sweet & sour vegetables
  • leg of Lamb
    roasted served with artichoke and peas with gravy
  • strawberry
    marinated with elderflower served with cheesecake and champagne sorbet
  • 3 course menu
    37
  • 4 course menu
    48
  • 5 course menu
    55

Desserts

  • brownie
    14
    with ice cream and salted caramel
  • lemon pie
    14
    with meringue and cardamon ice cream
  • cheeses
    16
    selection of 3 cheeses with bread and compote
  • chefs menu dessert
    12
    cheesecake with strawberries and sorbet from champagne

Lunch

  • 3 course lunch menu
    37
  • Lobster salad
  • Leg of lamb
  • Strawberry & cheesecake
  • sandwich spicy chicken
    6,5
  • Sandwich pulled pork
    7,5
  • sandwich brisket
    9,5
  • sandwich steak & cheese
    8,5

Chefs menu

We serve a set chefs menu starting from 3 courses up to 5 courses. Allergies or dietaries? let us know! We can serve the whole menu vegetarian as well.

Our Arrangements

make your ACE experience even more special

ALL IN

Champagne from Jean Diot
5 course Chef’s Menu
Matching wines with each course
Still or sparkling water
Bread with olive oil and butter
Coffee and Tea
€ 110

LUNCH DEAL

2 course à la carte lunch
Bread with olive oil and butter
Coffee and Tea
€ 35

THEATRE MENU

Champagne from Jean Diot
3 course Chef’s Menu
Bread with olive oil and butter
Coffee and Tea
€ 45

GROUP RESERVATIONS (temporary unavailable)

Restaurant ACE Amsterdam can accommodate group reservations from 8 to a maximum of 14 guests. For group reservations we serve a set menu from the chef to ensure the comfort of all our guests.

Restaurant ACE Amsterdam is also available for private parties. We can accommodate large groups up to 30 guests for a sit-down or walking diner up to 50 guests.

For more information about the possibilities you can call or email us at any time!

©2019 Reataurant ACE