A la Carte Menu

Apetizers

  • ‘ACE’ charcuterie
    14,5
    Pata negra with garlic/fennel sausage and bread
  • Bao bun
    7,5 ps
    pork belly/ crispy chicken/ pulled mushroom????
  • Oysters
    3,5 | 4,5
    Classic or Rockerfeller
  • Escargots and Pata Negra
    12,5 | 21
    6 ps | 12 ps
  • bread with beurre noisette
    4,5
  • sweetbread with kimchi
    12,5
  • Ortiz sardines
    7,5

Starters

  • Carpaccio
    12,5
    with truffle crème and Parmesan cheese
  • ‘ACE’ Tartare
    14
    traditional steak tartare with rustic toast
  • Crab & Scallops
    19
    North sea crab & scallops with crisp Granny Smith
  • Ceviche
    12,5
    from seabass, with nachos and fresh guacamole
  • Salmon
    14
    home-smoked on cedar wood with kimchi
  • Tzatziki????
    12
    mousse from Greek yogurt with a bouillon from green herbs
  • Gazpacho????
    10
    cold tomato soup with cherries, ricotta en pistachio

Main course

  • Surf & Turf ????????
    37
    Black angus steak & 1/2 lobster
  • Smokey ribs
    21
    smoked spareribs glazed with jack Daniëls
  • Spring chicken
    21
    pan fried with truffle butter served with poultry gravy
  • Bouillabaise
    22 | 38
    richly filled fish soup
    (lobster optional)
  • Catch of the day
    24
    sole fish a la muniere with fries and salad
  • Egg plant ????
    19
    roasted with goat cheese and miso

Sides

  • Jacked potato
    5
  • grilled vegetables
    5
  • caesar salad
    5
  • home made fries
    3,5
  • pasta aglio-olio
    5
  • asparagus flamande
    9,5

Chefs menu

We serve a set chefs menu starting from 3 courses up to 5 courses. Allergies or dietaries? let us know! We can serve the whole menu vegetarian as well.

Our Arrangements

make your ACE experience even more special

ALL IN

Champagne from Jean Diot
5 course Chef’s Menu
Matching wines with each course
Still or sparkling water
Bread with olive oil and butter
Coffee and Tea
€ 110

LUNCH DEAL

2 course à la carte lunch
Bread with olive oil and butter
Coffee and Tea
€ 35

THEATRE MENU

Champagne from Jean Diot
3 course Chef’s Menu
Bread with olive oil and butter
Coffee and Tea
€ 45

GROUP RESERVATIONS (temporary unavailable)

Restaurant ACE Amsterdam can accommodate group reservations from 8 to a maximum of 14 guests. For group reservations we serve a set menu from the chef to ensure the comfort of all our guests.

Restaurant ACE Amsterdam is also available for private parties. We can accommodate large groups up to 30 guests for a sit-down or walking diner up to 50 guests.

For more information about the possibilities you can call or email us at any time!